What You Need: 2 Chicken Breasts, sliced in half, or 4 thin chicken breasts 8 Tablespoons butter, divided ½ cup Italian Bread Crumbs ½ cup plus 1 Tablespoon grated… Read more ⇢
What You Need: 4 slices bacon, chopped 8 bone-in, skin-on chicken thighs (about 3 1/2 pounds total) 2 medium tart red apples, cored and cut into wedges 1 12 – ounce bottle hard cider 2 tablespoons chopped fresh thyme… Read more ⇢
What You Need: 6 skinless chicken breasts 4 lemons, halved 1/3 cup olive oil 1/4 cup chopped fresh oregano 1/2 teaspoon salt 1 1/2 teaspoons black pepper… Read more ⇢
What You Need: 1/3 c. extra virgin olive oil 8 oz. (16 to 20 ct.) shelled, deveined shrimp 8 oz. squid (bodies), rinsed, patted dry and sliced 1 medium… Read more ⇢
What You Need: 1/4 cup extra-virgin olive oil 1/4 cup minced chives 1/4 cup finely chopped parsley 2 tablespoons finely chopped mint 1 teaspoon finely grated lemon zest 2… Read more ⇢
What You Need: 2 (12-oz.) pkg. fresh green beans 3/4 teaspoon table salt, divided 1 pound petite red potatoes 1 large yellow bell pepper, cut into thin strips 1/3… Read more ⇢
What You Need: 1 large butternut squash, peeled + chopped a hearty drizzle of olive oil [approx 1-2 TBSP] salt, pepper, and garlic powder, to taste 2 cups fresh… Read more ⇢
Looking for a healthy holiday option? Try our roasted brussels sprouts recipe and tell us what you think! What you need: 1 1/2 pounds of brussels sprouts 3… Read more ⇢